Why I Cook

Marsoni

M251S

$35.00

Get it in 3 business days with 1 day shipping. Friday, May 29

Why I CookBy: Tom Colicchio, Joshua David Stein Published by Artisan, 2024 From Emmy Award winning chef Tom Colicchio a cookbook and memoir that shares an exclusive look inside the mind and kitchen of the beloved restaurateur and TV personality * Named a Best Book of 2024 by Amazon and Barnes & Noble * Named a Best New Cookbook Gift Book by Food & Wine, Harper's Bazaar, The New York Post, and more Tom Colicchio cooked his first recipe at 13 years old a stuffed

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I took a long time to read this book so I could soak in and apply the principles laid out from God's Word. We have all been stolen from in some way or another, whether it has been failed relationships, finances, health, or even what we feel is our calling or destiny. The good news is that we can stand on God's Word and take back what the thief has stolen. I am still applying what I have learned to have faith that God will restore the years that the locusts have eaten

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Reviewed in the United States on July 13, 2025

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Carnegie, US

★★★★★ 5

Hardcopy

Format: Paperback

I love this book. I purchase the audiobook, I wish I had purchased the hardcopy instead. It has so much information that you must read and re-read each chapter in order to gleam all the knowledge it provides.

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Reviewed in the United States on February 16, 2026